Clerks House: Robin Gill's new restaurant at the London Museum is a love letter to the city's culinary history
Evening Standard · Josh Barrie ·
Chef Robin Gill is celebrating London's food heritage with a nostalgic new restaurant at the £437m London Museum development
Clerks House: Robin Gill's new restaurant is an edible history of the spirit of London
Those doubting Farringdon to be the hottest place to eat out in London right now should check themselves. Another new restaurant, this time led by chef Robin Gill, will launch at the London Museum on November 28.
In his first interview about the project, Gill says the restaurant, called Clerks House, will “tell the story” of the city’s storied culinary past, drawing inspiration from immigration, London café culture and the city’s historic markets.
Read the full story at Evening Standard · All coverage of this story