I turned our family farm's eggs into a £77m brand: How St Ewe became one of Britain's fastest-growing firms

Rebecca Tonks has, in two decades, turned a poultry sideline at her family's dairy farm into a major British food firm - St Ewe Free Range Eggs.

1 sources · 1 articles · updated 2026-11-08 07:00 UTC · business

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1. I turned our family farm's eggs into a £77m brand: How St Ewe became one of Britain's fastest-growing firms

   Daily Mail · 2026-11-08 07:00 UTC

   Rebecca Tonks has, in two decades, turned a poultry sideline at her family's dairy farm into a major British food firm - St Ewe Free Range Eggs.

   Summary on nerom.app